This Sangiovese has aromas of dark cherry fruit, currant and subtle spice. In the mouth flavours of cherry and blackberry are enhanced by hints of savoury spice. Soft tannins ensure a well-balanced wine that lingers on the palate.
Double Gold – 2016 China Wine & Spirits Best Value Awards
Gold Medal – 2018 China Wine & Spirits Best Value Awards
Gold Medal – 2014 China Wine & Spirits Awards
Prosciutto and Danish Salami Served with Black Olive Bread, Florentine Steak, Ravioli alla Marinara, Spaghetti and Meatballs, Barbecued Sausages, Chicken Parmigiana, Uighur Style Roast Lamb Ribs.